Bamboo Chopping Board and Other Bamboo Kitchen Accessories

admin | January 31, 2009 | 0 Comments

If you are one of those who use plastic chopping boards, you are not being eco-conscious. You are not even concerned about your health. Do you know that plastic chopping boards are usually teeming with bacteria, no matter how much you wash them? It is about time you switched to wood or, the even more environmentally friendly, bamboo.

Available in many sizes to suit your needs, these chopping boards are dishwasher save, totally earth friendly, made from organically grown bamboo, free from formaldehyde based adhesives, dyes and stains, using food grade adhesive. Bamboo is naturally anti microbial, so your food preparation is safer. It is 15% harder than maple as well. Bamboo grows faster than wood and so is more environmentally sustainable.

If you want to go green in the kitchen, switch to bamboo chopping boards: you will help save the environment and safeguard your family’s health as well.

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